Seared chicken wrapped in prosciutto, over parmesan polenta & mushroom jus. FRATELLI
1230 NW Hoyt St
Portland, OR 97209
(503) 241-8800
www.fratellicucina.comThis was my first time dining at Fratelli. The service was really slow, but the waitress nice enough, apologizing for the wait and eventually even not charging us for the wine.
I love proscuitto, and that was the main draw for me to try this dish. Sure enough, the prosciutto ended up being my favorite part of it. It was baked, so unlike your traditional antipasti prosciutto, this was crispy. You definitely wanna try to get a balance of all the elements here in each bite - chicken, a piece of the prosciutto, a little glob of polenta, all rolled around in the mushroom jus.